Spanish Quinoa

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 10
• 2 cups quinoa
• 4 cups water
• 4 tablespoons chili powder (adjust according to your tastebuds)
• 1/4 cup chopped onion
• 2 tablespoons cumin
• 1 minced garlic clove
• 1 cup sliced olive
• 1/4 cup green chili pepper
• 1 cup chopped stewed tomatoes
• 1/2 cup mozzarella cheese

Recipe

• 1 in a sauce pan add quinoa, water, chili powder, onions, olives, chili peppers, cumin, garlic, stewed tomatoes & sea salt.
• 2 cook over medium heat for 12 minutes, then simmer with lid on sauce pan for until quinoa has absorbed all the water.
• 3 put quinoa mixture in a casserole dish and cover with mozzarella cheese.
• 4 place in oven at 350 degrees until cheese has melted.