Mediterranean Greek Pizza

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 16
• 2 (14 inch) pizza crusts, unbaked (i use pizza dough and sauce)
• 1 (6 ounce) can tomato paste
• 1/2 cup red wine or 1/2 cup water
• 1 teaspoon italian seasoning
• 1 teaspoon salt
• 1 tablespoon sugar
• 1 tablespoon olive oil
• 1 lb mozzarella cheese, shredded
• 1/4 cup small fresh spinach leaves
• 1/2 red onions or 1/2 sweet vidalia onion, sliced very thin
• 1/2 red bell pepper, sliced thin
• 4 -6 ounces sliced black olives
• 4 ounces feta cheese, crumbled
• black pepper

Recipe

• 1 pat the crust dough out on two greased pizza pans.
• 2 combine all the sauce ingredients, stirring until smooth. divide between crusts.
• 3 top each pizza with half the mozzarella cheese, followed by other ingredients in order given.
• 4 bake in a preheated oven at 400ãâ??â°f for 20 minutes or until cheese is browned and bubbly.