Manchego Cheese Quesadillas For 2
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- 2 (6 inch) corn tortillas (6 in)
- 4 slices manchego cheese
- 1/2 teaspoon sour cream (for each quesadilla)
- 1 teaspoon pico de gallo (for each quesadilla)
- cooking spray (pam)
Recipe
- 1 cover each tortilla with 2 slices of manchego cheese and fold them in half.
- 2 in a large skillet, heat the cooking spray (pam) and when it's hot enough add in your tortillas.
- 3 cook them for about 2-3 minutos on each side until they're golden brown and the cheese has melted.
- 4 when they're done, put 1/2 teaspoons of sour cream over each quesadilla and 1 teaspoons of pico de gallo.
- 5 variations: prepare as indicated but you may add to the filling ham, veggies, shredded chichen, guacamole, chiles or even fruit! ;) make it as you wish! enjooooy!
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