Tomato And Feta Cheese Salad
Total Time: 1 hr
Preparation Time: 1 hr
Ingredients
- Servings: 4
- 3 ripe firm tomatoes
- 1 large green cucumber
- 1 green capsicum (bell pepper)
- 1 yellow capsicum
- 1 medium onions or 4 spring onions, chopped
- 100 g feta cheese
- 1/4 cup black olives
- 3 tablespoons fresh parsley, chopped
- 1/2 cup extra virgin olive oil
- 1/2 cup lemon juice
- 1 clove garlic, crushed
- salt
- fresh coarse ground black pepper, to taste
Recipe
- 1 to make the salad, first and foremost, cut the tomatoes into wedges.
- 2 then cut the cucumber into bite-sized pieces.
- 3 core and de-seed the capsicum.
- 4 cut off the membrane of the capsicum.
- 5 cut the green and yellow capsicums into large strips.
- 6 slice onions into thin rings.
- 7 cut the feta cheese into squares.
- 8 put all the ingredients in a bowl, leaving out cheese and black olives.
- 9 now prepare the dressing.
- 10 for this, pour all the ingredients in a screw-top jar.
- 11 close it and shake well and there you have it ready!
- 12 top with cheese and olives just before serving.
- 13 don't forget to pour the dressing as well before serving!
- 14 your going to love this summer treat!
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