Queso Blanco Dip

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 8
• 1 lb american cheese, shredded
• 1/2 cup half-and-half (more if desired)
• 1/2-1 tablespoon oil
• 1 jalapeno, seeds removed, diced
• 1/4 small onion, diced
• 1 roma tomato, diced
• 1 tablespoon chopped fresh cilantro
• 1/8 teaspoon black pepper
• tortilla chips

Recipe

• 1 in a large skillet, heat oil, then sauté’ jalapeño and onion until the pepper is tender and the onion is translucent.
• 2 reduce the heat to medium low and add in all of the shredded american cheese and stir constantly.
• 3 when the cheese is nearly melted, begin stirring in half and half. i used about 1/2 cup to get the desired consistency. use more or less to get the consistency that you’re looking for.
• 4 add in diced tomato, chopped cilantro, and black pepper. stir until everything is incorporated and the dip is smooth and creamy.
• 5 serve immediately with tortilla chips, tortillas, or veggies.
• 6 enjoy!