Ingredients
- Servings: 6
- 2 ounces colby-monterey jack cheese, cut into 6 slices
- 12 ritz crackers
- 6 slices mesquite smoked turkey breast, cut in half
- 2 tablespoons ranch dressing
Recipe
- 1 cut each cheese slice diagonally in half.
- 2 top each cracker with 1 folded turkey piece, 1 cheese triangle and 1/2 tsp dressing.
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