Soft Polenta

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 3 cups water
• 2 cups vegetable stock
• 2 cups polenta
• 1 cup milk
• 1/4 cup parmesan cheese, finely grated

Recipe

• 1 combine water and stock in a large saucepan; bring to the boil.
• 2 gradually add polenta to the liquid, stirring constantly. reduce heat; simmer, stirring, about 10 minutes or until polenta thickens.
• 3 add milk and cheese; stir until cheese melts.