The Best Tofu Burger
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- 1 (420 g) package tofu, frozen for at least 3 days, thawed, squeezed dry and crumbled
- 1/2 cup onion, finely chopped
- 1/2 cup oats, finely ground or 1/2 cup oat bran
- 1/2 cup almonds or 1/2 cup walnuts, finely chopped
- 1/4 cup wheat germ
- 1/4 cup nutritional yeast
- 1 1/2 cups cooked beans (whatever kind you have, i used kidney beans)
- 1 tablespoon mccormick's montreal brand steak seasoning
- 1 tablespoon soy sauce
- 2 eggs
- 2 tablespoons oil
- 1/2 cup barbecue sauce
Recipe
- 1 combine in food processor til well combined but not mushy.
- 2 form into 8 patties.
- 3 fry 5 mins per side until brown and crispy.
- 4 or bake 20-25 min @ 375.
- 5 i served mine with arugula, tomato, red onion and goat cheese. what an awesome combination.
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