Tomato And Fresh Mozzarella Salad With Arugula & Peppers

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 2
• 1 medium tomato, thinly sliced
• 4 ounces fresh mozzarella balls, sliced
• 3 baby yellow bell peppers, sliced
• 12 large arugula leaves, coarsely chopped
• sea salt
• fresh fresh coarse ground black pepper
• 1 teaspoon balsamic vinegar
• 2 tablespoons extra virgin olive oil
• 1/4 teaspoon dried basil

Recipe

• 1 whisk balsamic vinegar, olive oil and dried basil together in small bowl.
• 2 arrange alternating slices of tomato, cheese and bell pepper slices on platter.
• 3 scatter chopped arugula over tomatoes.
• 4 drizzle olive oil mixture over salad and season with salt and pepper.