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Monday, March 16, 2015

Uncle Bill's Open Face Hoagie With Cream Cheese And Black Olives

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 1
  • 1 hoagie roll, with sesame seed
  • 2 teaspoons butter
  • 4 tablespoons cream cheese (philadelphia roasted red pepper, suggested)
  • 1/2 cup finely shredded iceberg lettuce
  • 2 tablespoons finely chopped red onions
  • 4 tablespoons finely chopped sweet red peppers
  • 1/4 cup sliced small pitted black olives
  • italian herb salad dressing
  • salt and pepper

Recipe

  • 1 cut hoagie bun in half lengthwise and toast lightly.
  • 2 spread butter evenly on each half bun.
  • 3 spread cream cheese evenly on each half.
  • 4 spread lettuce evenly on each half.
  • 5 spread chopped onions evenly on each half.
  • 6 spread sweet red pepper evenly on each half.
  • 7 spread sliced olives evenly on each half.
  • 8 now drizzle with italian herb dressing to your taste.
  • 9 sprinkle salt and pepper to your taste.
  • 10 if desired, you may also layer some thinly sliced black forest ham.
  • 11 also some shredded carrot makes for a very nice taste.
  • 12 this recipe doubles or quadruples very easily.

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