Mozzarella & Chorizo Omelet For One
Total Time: 10 mins
Preparation Time: 5 mins
Cook Time: 5 mins
Ingredients
- Servings: 1
- 3 eggs
- 3 1/2 ounces mozzarella cheese
- 3 1/2 ounces chorizo sausage, sliced
- 2 ounces cheddar cheese
- 1 tablespoon chives, chopped
- 1/2 red pepper, sliced
- cayenne pepper
- milk
- olive oil
Recipe
- 1 fry the chorizo and peppers in olive oil in a hot pan for 4 minutes.
- 2 whisk the eggs until light and frothy then add a dash of milk, some salt and pepper and half the chives.
- 3 add the egg to the hot pan with the pepper and chorizo and cook for two minutes.
- 4 slice the mozzarella and place over one half the omelet. fold the other half over to cover the cheese and cook for 1-2 minutes, flipping to make sure both sides are cooked.
- 5 grate some cheddar over the top and place under a hot broiler for 30 seconds to a minute.
- 6 scatter over the rest of the chives and serve.
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