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Tuesday, March 10, 2015

Pizza For Wine Tasting

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 6
  • 1 (10 inch) thin pizza crust
  • 6 ounces mascarpone cheese
  • 4 ounces brie cheese
  • 2 tablespoons caviar (optional)
  • 1/2 cup cherries (fresh preferred but frozen o.k.)
  • 1/2 cup blueberries (fresh preferred but frozen o.k.)
  • 1/4 cup strawberry preserves
  • 2 tablespoons sugar
  • 2 tablespoons balsamic vinegar
  • 1/4 teaspoon black pepper

Recipe

  • 1 preheat the oven to 400 degrees.
  • 2 slice cherries in sixths, removing the pits, so they're roughly the same size as the blueberries. mix together all berry sauce ingredients. cut brie in thin quarter-inch pieces.
  • 3 spread mascarpone evenly across pizza crust (using your hands is easiest), then drizzle berry sauce evenly across the top, then place brie slices across the top, evenly-spaced.
  • 4 bake for 12-15 minutes or until crust starts to turn golden and brie is melted; sprinkle caviar across the top, if desired; cut in thin slivers and serve hot.

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