Pizza For Wine Tasting
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 1 (10 inch) thin pizza crust
- 6 ounces mascarpone cheese
- 4 ounces brie cheese
- 2 tablespoons caviar (optional)
- 1/2 cup cherries (fresh preferred but frozen o.k.)
- 1/2 cup blueberries (fresh preferred but frozen o.k.)
- 1/4 cup strawberry preserves
- 2 tablespoons sugar
- 2 tablespoons balsamic vinegar
- 1/4 teaspoon black pepper
Recipe
- 1 preheat the oven to 400 degrees.
- 2 slice cherries in sixths, removing the pits, so they're roughly the same size as the blueberries. mix together all berry sauce ingredients. cut brie in thin quarter-inch pieces.
- 3 spread mascarpone evenly across pizza crust (using your hands is easiest), then drizzle berry sauce evenly across the top, then place brie slices across the top, evenly-spaced.
- 4 bake for 12-15 minutes or until crust starts to turn golden and brie is melted; sprinkle caviar across the top, if desired; cut in thin slivers and serve hot.
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