South-of-the-border Dip
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 2 (16 ounce) cans refried beans
- 1 (1 1/4 ounce) package taco seasoning mix
- 1 (16 ounce) carton sour cream
- 1 (8 ounce) package shredded cheddar cheese (2 cups)
Recipe
- 1 combine refried beans and taco seasoning mix; spoon mixture into 12 x 8 x 2" baking dish. (13 x 9" works well.) spread sour cream over bean mixture. top with cheese.
- 2 bake at 350 degrees for 30 minutes.
- 3 serve hot with corn chips or tortilla chips.
- 4 enjoy!
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