Squash Casserole

Total Time: 1 hr 15 mins Preparation Time: 35 mins Cook Time: 40 mins

Ingredients

• Servings: 4
• 1 quart cooked squash
• 1 medium onion
• 4 tablespoons margarine
• 1/2 lb grated cheese
• 2 -3 eggs
• 12 saltines, mashed

Recipe

• 1 place about 6-7 cups of water in a medium pot (make sure it more then covers the squash). add squash after chopping into 1/2-inch circles. add chopped onions to same pot. add 1 1/2 tablespoons of margarine. boil until completely cooked "really well".
• 2 drain squash after done cooking.
• 3 add squash and onions to casserole dish.
• 4 add remaining margarine. mix well until margarine is melted.
• 5 add beaten eggs and mix well into squash.
• 6 add 1/2 of the cheese into squash and mix well.
• 7 add 1/3 of saltines into squash mix well.
• 8 sprinkle on top the remaining cheese and saltines.
• 9 bake at 350°f for 35-45 minutes until cheese melts completely.