Stand-by Bean Burritos

Total Time: 12 mins Preparation Time: 5 mins Cook Time: 7 mins

Ingredients

• Servings: 10
• 1 (1 1/4 ounce) packet fajita seasoning mix
• 3/4 cup water
• 1 onion, chopped
• 1 (15 ounce) can black beans, drained and rinsed
• 1 (15 ounce) can pinto beans, drained and rinsed
• 1 (15 1/4 ounce) can corn, drained
• 10 tortillas (flour and corn are both good!) (optional)
• mixed greens (optional)
• reduced-fat cheese (optional)
• salsa (optional)

Recipe

• 1 in a large skillet combine onions, water, and fajita seasoning. heat med-high until boiling, cook and stir until onions are tender.
• 2 add beans and corn. cook and stir until heated through, about 3-4 minutes.
• 3 serve with tortillas, lettuce, tomatoes, salsa, guacamole--whatever floats your boat!