Tossed Salad With Blue Fox Dressing

Total Time: 30 mins Preparation Time: 20 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 1 lb bacon
• 1 head lettuce
• 2 large tomatoes, sliced thin
• 1/2 purple onions or 1 onion, the size of a golf ball
• 1 (4 ounce) package blue cheese, crumbled
• 1/8 cup vegetable oil
• 1/4 cup vinegar
• 1/4 cup sugar
• 1 teaspoon salt
• 1 dash pepper

Recipe

• 1 fry bacon until very crisp and crumble.
• 2 tear lettuce into bite-sized pieces.
• 3 slice onion tissue-paper thin.
• 4 chill all items while you make the dressing.
• 5 mix together the oil, vinegar, sugar, salt and pepper.
• 6 make sure the salad and dressing are well-chilled.
• 7 to serve, mix together the dressing and lettuce, and toss lightly.
• 8 garnish with bacon, blue cheese, tomato and onion.
• 9 serve immediately.