Uncle Bill's Blueberry/spinach Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1 bunch fresh spinach
• 1 cup fresh blueberries
• 1/2 cup pecan halves, lightly toasted
• 1/4 cup soft fresh goat cheese
• 1 1/2 teaspoons poppy seeds
• 1/4 cup extra virgin olive oil
• 1/4 cup fresh blueberries
• 4 tablespoons vinegar
• 5 tablespoons granulated sugar
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Recipe

• 1 wash spinach well.
• 2 remove stems from spinach and discard.
• 3 divide spinach leaves onto 4 plates.
• 4 divide and sprinkle blueberries over.
• 5 divide and sprinkle toasted pecans over.
• 6 cut goat cheese into small balls and roll in poppy seeds to coat.
• 7 divide cheese and place on plates.
• 8 in a food processor or blender, process olive oil, blueberries, vinegar, sugar, salt and pepper; blend until smooth.
• 9 drizzle dressing over salad in amounts to your liking.