Light Strawberry Orange Delight

Total Time: 4 hrs 55 mins Preparation Time: 25 mins Cook Time: 4 hrs 30 mins

Ingredients

• Servings: 20
• 1 1/2 cups finely crushed graham crackers
• 1/2 cup sugar, divided
• 6 tablespoons melted margarine
• 12 ounces neufchatel cheese, softened
• 2 tablespoons nonfat milk
• 1 cup thawed cool whip lite
• 2 cups boiling water
• 3 ounces sugar-free strawberry gelatin (8 serving size)
• 1 1/2 cups cold water
• 2 (8 1/4 ounce) cans mandarin orange segments, drained

Recipe

• 1 mix graham cracker crumbs, 1/4 cup sugar and margarine. press firmly into bottom of 9x13 inch baking pan. set aside.
• 2 beat neufchatel cheese, remaining 1/4 cup of sugar and milk until smooth.gently stir in cool whip. spread over crust. refrigerate.
• 3 stir boiling water into gelatin at least 2 minutes or until completely dissolved. stir in cold water. refrigerate 1 1/2 hours or until slightly thickened.
• 4 stir in orange segments.
• 5 spoon gelatin over neufchatel cheese layer.
• 6 refrigerate 3 hours or until firm.