Super Simple Key Lime Tarts
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 8
- 8 graham cracker tart shells
- 2 (14 ounce) cans sweetened condensed milk
- 6 medium limes
- 1 teaspoon brown sugar
Recipe
- 1 zest 1 or 2 limes. if you don't have a zester, i suggest using a cheese grater. (zesting is roughing up the skin of a fruit like lime, lemon or orange so that you have small strips or shreds about the size of coarse pepper).
- 2 fluff the brown sugar mixture with the lime zest, coating the zest with the brown sugar.
- 3 juice the limes and put juice in a medium mixing bowl.
- 4 add the condensed milk to the juice and mix well (by hand is fine, you don't need mixers or anything).
- 5 take well combined ingredients and pour into tarts.
- 6 sprinkle the zest and brown sugar mixture over the tarts.
- 7 chill for at least an hour.
- 8 serve!
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