Spinach Artichoke Dip

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 10
• 1 (8 ounce) box frozen spinach, drained
• 1 (8 ounce) can artichoke hearts
• 1 cup mayonnaise
• 1 cup mozzarella cheese
• 1 cup parmesan cheese
• garlic

Recipe

• 1 mix all ingredients.
• 2 place in casserole dish and either microwave or bake for 15-20 minutes (375 degrees), stirring constantly to mix cheeses.
• 3 serve with tortillas chips, salsa and sour cream.