Spinach Casserole
Total Time: 720 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 720 hrs
Ingredients
- Servings: 4
- 2 (10 ounce) packages frozen chopped spinach (thawed and squeezed dry)
- 1/2 cup heavy cream
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 2/3 cup parmesan cheese
- 1 (8 ounce) package softened cream cheese
Recipe
- 1 preheat oven fot 350 degrees in bowl, combine spinach, cream, salt, pepper and 1/3 cup parmesan cheese,cream cheese and mix with blender until well blended.
- 2 pour mixture into casserole or 8x8 glass baking dish.
- 3 sprinkle with remainder of parmesan cheese.
- 4 bake 25 to 30 minutes until edges are bubbly and golden.
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