Ham & Pineapple Pizza Muffins

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 8
• 4 english muffins
• 1/2 cup tomato paste
• 1 teaspoon dried oregano
• 440 g pineapple chunks in juice, drained
• 150 g ham, chopped
• 200 g grated mozzarella cheese

Recipe

• 1 split each muffin in half, spread each with the paste, top each muffin with the pineapple, ham then cheese and oregano. place muffins on oven tray in moderate oven for about 15 - 20 minutes, or until cheese is melted and pizzas are heated through.
• 2 serve immediately.