Tortilla Rolls

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 10
• 2 (8 ounce) packages cream cheese (softened)
• 1 (1 ounce) packet ranch dip mix, powder
• 1/4 red bell pepper (finely chopped)
• 2 stalks green onions (finely chopped)
• 1 -2 pinch black olives (3-4, finely chopped) or 1 -2 pinch from a can of finely chopped black olives
• 2 -3 large tortillas (burrito sized)

Recipe

• 1 mix cream cheese with ranch powder dip thoroughly.
• 2 mix in the red bell pepper, green onions, and black olives.
• 3 spread onto tortillas.
• 4 roll tortillas.
• 5 can be served immediately, but tastes better if refrigerated for at least one hour or longer.
• 6 when ready to serve, cut into slices.
• 7 enjoy!