Fiesta Deviled Eggs

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 16
• 8 hard-boiled eggs
• 1/2 cup shredded cheddar cheese
• 1/4 cup mayonnaise
• 1/4 cup salsa
• 2 tablespoons sliced green onions
• 1 tablespoon sour cream
• salt

Recipe

• 1 (i chose to add a few drops of tobassco to the eggs mixture for a little added zest).
• 2 slice eggs in half lengthwise, remove yolks and set whites aside.
• 3 in a small bowl, mash yolks with cheese, mayonnaise, salsa, onion, sour cream and salt.
• 4 evenly fill the egg whites.
• 5 lightly sprinkle with paprika if desired.
• 6 chill until ready to serve.