Homemade Cranberry Juice

Total Time: 9 mins Preparation Time: 1 min Cook Time: 8 mins

Ingredients

• 1 lb fresh cranberries or 1 lb frozen cranberries
• 1 quart water
• sugar

Recipe

• 1 wash and drain fresh or frozen red-ripe cranberries.
• 2 combine cranberries and water in a large pan.
• 3 bring to a boil.
• 4 reduce heat and cook until berries burst.
• 5 strain juice through a fine strainer lined with cheese cloth.
• 6 sugar can be added to juice to your taste.
• 7 reheat juice until it is almost, but not boiling.
• 8 pour into jars.
• 9 allow to cool before refrigerating.