Lesleigh's Pineapple Cheese Ball

Total Time: 24 hrs Preparation Time: 24 hrs

Ingredients

• Servings: 24
• 16 ounces cream cheese, room temperature
• 15 ounces crushed pineapple, drained
• 1 medium bell pepper, chopped fine
• 1 small onion, chopped fine
• 1/3 cup pecans, chopped fine
• 1/8 teaspoon accent seasoning

Recipe

• 1 combine all ingredients within a food processor.
• 2 shape into a ball; wrap in plastic wrap and refrigerate overnight.
• 3 roll in crushed pecans.
• 4 serve with garden or ranch-flavored crackers.