Spicy Scrambled Tofu
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 1
- 7 -8 ounces firm tofu, drained, sliced, and squeezed dry
- 2 tablespoons oil, any kind
- 1 tablespoon red curry paste
- salt and pepper
- 1/4 cup feta cheese or 1/4 cup goat cheese
- 1/2 avocado
- 1 teaspoon lemon juice
Recipe
- 1 heat oil on high. add tofu, salt and pepper to taste, and curry paste. scramble as you would eggs for 2-3 minutes.
- 2 slice avocado, toss with a little lemon juice, and serve on the side. crumble cheese on top of the tofu and serve.
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