The Yummiest Tastiest Raspberry Jello Salad
Total Time: 17 mins
Preparation Time: 15 mins
Cook Time: 2 mins
Ingredients
- Servings: 12
- 1 (8 ounce) can crushed pineapple
- 1 (6 ounce) box raspberry jell-o gelatin
- 1 cup cold water
- 1 (21 ounce) can raspberry pie filling
- 1 (8 ounce) package cream cheese, slightly softened
- 1 cup sour cream
- 1/2 cup powdered sugar
Recipe
- 1 add pineapple and enough water to make 2 cups to a saucepan and heat to boil.
- 2 pour over jello and stir until dissolved.
- 3 add cold water and pie filling. stir well.
- 4 chill until set in a 9 x 12 dish.
- 5 whip cream cheese until smooth. add sour cream and powdered sugar and mix until creamy.
- 6 spread on jello.
- 7 sprinkle with chopped walnuts and or fresh raspberries.
- 8 refrigerate until ready to serve.
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