Trick Or Treat Popcorn
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- Servings: 12
- 12 cups popped corn
- 1 lb bacon, fried crisp,drained and broken into 1 inch pieces
- 1 (12 ounce) can mixed nuts, toasted
- 1/2 cup sunflower seeds, toasted
- 4 tablespoons butter, melted and divided
- 3 tablespoons grated parmesan cheese, divided
Recipe
- 1 combine the popcorn, bacon, nuts and sunflower seeds in a large bowl.
- 2 drizzle 1/2 the butter on to the popcorn mixture.
- 3 sprinkle with half of the cheese and toss.
- 4 repeat with the butter and cheese.
- 5 serve warm and enjoy.
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