Pepperonata Pizza

Total Time: 40 mins Preparation Time: 25 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 red peppers, cut into 1in strips
• 1 yellow pepper, cut into 1in strips
• 2 tablespoons olive oil
• 8 tablespoons pizza sauce
• 2 prepared pizza crust
• 4 ounces mozzarella cheese, thinly sliced
• 2 tablespoons capers
• 10 black olives
• 1 pinch oregano
• fresh ground black pepper

Recipe

• 1 preheat the oven to 425°f.
• 2 place the peppers in a roasting tin and sprinkle over the oil and season. roast for 20 minutes.
• 3 spread the pizza topping over the pizza bases evenly. arrange the cheese on top.
• 4 scatter over the peppers, capers and olives.
• 5 sprinkle over the oregano.
• 6 bake for 12 minutes or until golden and crisp.