Sausage Breakfast Burritos (oamc)

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• 12 eggs
• 4 tablespoons water
• 1 lb bulk breakfast sausage
• 1 (15 ounce) jar salsa (i use tostito's -hot)
• 2 cups shredded sharp cheddar cheese
• flour tortilla (i like ole brand)

Recipe

• 1 in a large skillet, crumble and cook sausage.
• 2 drain sausage and set aside.
• 3 whisk together eggs and water.
• 4 pour mixture into the same skillet and scramble until eggs are cooked.
• 5 add cooked sausage and salsa and stir to combine.
• 6 assemble by placing ~1/4c of mixture onto tortilla.
• 7 top with ~1t cheese.
• 8 roll burrito style, tucking in the ends as best you can.
• 9 wrap burrito in a sheet of paper towel.
• 10 wrap again in aluminum foil.
• 11 freeze.
• 12 to reheat, remove foil wrapper and discard. microwave burrito for 1min.
• 13 now breakfast is hot, packaged, and ready to go!