The Best Caesar Salad Dressing

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 10
• 4 garlic cloves
• 3/4 teaspoon pepper
• 1/4 teaspoon dry mustard
• 1/2 cup wine vinegar
• 3 drops worcestershire sauce
• 1 raw egg
• 1/4 teaspoon lemon juice
• 1 inch anchovy paste (from tube)
• 1 cup olive oil
• 1 cup parmesan cheese

Recipe

• 1 put everything into a food processor and blend, slowly adding the olive oil.
• 2 then add the parmesan cheese and blend a little bit more.
• 3 refrigerate a minimum of 30 mins before serving.