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Tuesday, March 3, 2015
The Pink Spread
Total Time:
6 mins
Preparation Time:
5 mins
Cook Time:
1 min
Ingredients
1 (7 ounce) can salmon fillets
1 (8 ounce) package cream cheese
1 tablespoon fresh ground horseradish (not the prepared creamy stuff)
1 tablespoon sour cream
Recipe
1 mix well and spread.
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