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Tuesday, May 19, 2015

Easy (no Egg) Key Lime Pie

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 8
  • 1 (14 ounce) can sweetened condensed milk
  • 8 ounces softened cream cheese
  • 2/3 cup key lime juice (such as nellie and joe's)
  • 1/2 teaspoon vanilla
  • 1 graham cracker pie crust
  • whipped topping
  • lime slice, for decoration

Recipe

  • 1 in blender, mix condensed milk, cream cheese, and lime juice until smooth.
  • 2 add vanilla and blend until mixed through.
  • 3 pour into graham cracker crust.
  • 4 add whipped topping to top of pie.
  • 5 refrigerate for 3-4 hours before serving.
  • 6 decorate top of pie with lime slices.

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