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Monday, May 18, 2015

Omelets In A Bag

Total Time: 18 mins Preparation Time: 5 mins Cook Time: 13 mins

Ingredients

  • Servings: 1
  • 2 eggs
  • 1/4 cup ham
  • 1/4 cup cheese
  • 1 dash salt
  • 1 dash pepper
  • 1/8 cup onion, chopped

Recipe

  • 1 fill a pan half full with water, the size of pan will vary depending on number of omelets being made(a 3 quart pan can cook up to 3 omlets).
  • 2 start to bring water to a boil while doing the following directions.
  • 3 put two eggs into a quart size ziplock bag.
  • 4 mush eggs while they are in the bag.
  • 5 add any ingredients you desire, examples listed above(but you can be creative and add anything you like).
  • 6 press out air and seal bag.
  • 7 place closed bag(s) in boiling water. boil for 13 minutes. carefully remove bag(s) from boiling water.
  • 8 open bag and slide omelet onto a plate.
  • 9 eat and enjoy.

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