Ingredients
- 1 (3 ounce) can smoked oysters
- 10 triscuit crackers
- 10 slices cheddar cheese
- 10 slices hard salami
- 10 green olives
- hot sauce
Recipe
- 1 slice cheese in little squares. then, slice salami.
- 2 place 10 crackers on a plate.
- 3 layer with cheese, salami, oyster, green olive.
- 4 top with hot sauce, and enjoy!
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