Popeye's Breakfast Sammy
Total Time: 8 mins
Preparation Time: 3 mins
Cook Time: 5 mins
Ingredients
- Servings: 1
- 1 english muffin
- 1 egg
- 2 slices cooked bacon
- 1 slice swiss cheese (or could use shredded parmesan or feta cheese)
- 4 baby spinach leaves
- 1 teaspoon butter
- pepper (optional)
Recipe
- 1 heat up a non-stick skillet on medium-high and melt teaspoon of butter or spray with non-stick spray.
- 2 place the slices of cooked bacon in the pan and let them start to get warm while you toast your english muffin.
- 3 crack the egg right on top of the bacon slices and cook how you like or until done (you could leave the yolk a little soft if you like).
- 4 place the spinache leaves next to the egg in the pan, then place the cooked egg on top of them so they get a little wilted.
- 5 place the egg with the spinach on top of it on the english muffin and top with a piece of swiss cheese, shredded permesan or feta crumbles.
- 6 put the "lid" on the sandwich and enjoy your grown up breakfast sandwich!
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