Southwest Sausage Bake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 12
• 6 flour tortillas, cut in 1/2 inch strips (10 inch)
• 4 (4 ounce) cans chopped green chilies, drained
• 1 lb bulk lamb sausage, cooked, drained
• 2 cups shredded monterey jack cheese
• 10 eggs
• 1/2 cup milk
• 1/2 teaspoon salt
• 1/2 teaspoon garlic salt
• 1/2 teaspoon onion salt
• 1/2 teaspoon pepper
• 1/2 teaspoon ground cumin
• paprika
• 2 medium tomatoes, sliced
• sour cream
• salsa

Recipe

• 1 grease 13x9x2 baking dish, layer half of the tortilla strips, chiles, sausage and cheese. repeat.
• 2 beat eggs, milk and seasonings in a bowl and pour over cheese.
• 3 sprinkle with paprika.
• 4 cover and refrigerate overnight.
• 5 remove from refrigerator 30 minutes before baking. bake, uncovered, for 50 minutes at 350.
• 6 arrange tomato slices on top. bake 10-15 minutes longer until knife inserted in center comes out clean.
• 7 let stand 10 minutes before cutting.
• 8 serve with sour cream and salsa.