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Sunday, May 24, 2015

Spinach Mushroom Cheesy Quiche

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • Servings: 4
  • 1 prepared pie crust
  • 4 eggs
  • 1 teaspoon garlic powder
  • 4 finely minced garlic cloves
  • 1/2 small onion, finely minced
  • 1/3 cup crumbled feta cheese
  • 3 cups fresh spinach
  • 1 cup grated cheddar cheese
  • 1 cup fresh sliced mushrooms
  • 1/2 cup milk
  • 1/4 cup shredded parmesan cheese
  • 1/2 tablespoon olive oil

Recipe

  • 1 heat olive oil in a saute pan, toss spinach until it cooks down.
  • 2 combine fresh garlic, onions, milk, eggs & grated cheese.
  • 3 mix parmesan and garlic powder together (do not combine with other ingredients).
  • 4 spread spinach out in the pie crust.
  • 5 pour egg mixture into crust.
  • 6 arrange mushrooms and feta over the top
  • 7 sprinkle with parmesan/garlic mixture.
  • 8 bake for one hour at 350.

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