Spinach Mushroom Cheesy Quiche
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 1 prepared pie crust
- 4 eggs
- 1 teaspoon garlic powder
- 4 finely minced garlic cloves
- 1/2 small onion, finely minced
- 1/3 cup crumbled feta cheese
- 3 cups fresh spinach
- 1 cup grated cheddar cheese
- 1 cup fresh sliced mushrooms
- 1/2 cup milk
- 1/4 cup shredded parmesan cheese
- 1/2 tablespoon olive oil
Recipe
- 1 heat olive oil in a saute pan, toss spinach until it cooks down.
- 2 combine fresh garlic, onions, milk, eggs & grated cheese.
- 3 mix parmesan and garlic powder together (do not combine with other ingredients).
- 4 spread spinach out in the pie crust.
- 5 pour egg mixture into crust.
- 6 arrange mushrooms and feta over the top
- 7 sprinkle with parmesan/garlic mixture.
- 8 bake for one hour at 350.
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