Strawberry Lasagna Dessert

Total Time: 4 hrs 30 mins Preparation Time: 30 mins Cook Time: 4 hrs

Ingredients

• 16 ounces cream cheese, softened
• 2 (3 ounce) packages vanilla instant pudding mix
• 1/2 cup icing sugar
• 1 cup milk
• 8 cups mashed strawberries
• 1/4 cup kirsch
• 1 cup granulated sugar
• 2 loaves poundcake
• 1 cup whipping cream

Recipe

• 1 beat the cream cheese, pudding mix, icing sugar and milk in a mixer bowl at high speed until smooth.
• 2 combine the strawberries, kirsch and sugar in a medium bowl, mixing well.
• 3 remove 1 cup of the strawberry mixture.
• 4 puree in a food processor and reserve.
• 5 slice the pound cake into 1/2 inch slices.
• 6 line a 9x13 inch dish with a layer of cake.
• 7 layer 1/3 of the cream cheese mix, 1/3 of the strawberry mixture, remaining cake slices in prepared dish.
• 8 layer half the remaining cream cheese mix, half the remaining strawberry mixture, remaining cake and remaining cream cheese mixture.
• 9 swirl the remaining strawberry mixture over top.
• 10 chill for 4-8 hours.
• 11 beat whipping cream in small mixer bowl until stiff peaks form.
• 12 cut the dessert into 3 inch squares to serve.
• 13 top with reserved strawberry puree and whipped cream.