Ingredients
- 8 ounces cream cheese, softened
- 1 cup cheddar cheese, grated (i add a bit more)
- 1 cup picante sauce or 1 cup chunky salsa
Recipe
- 1 spread cream cheese in a 9" microwave safe pie pan.
- 2 sprinkle with cheddar cheese.
- 3 microwave on high 2-3 minutes until cheddar cheese is melted.
- 4 top with sauce.
- 5 serve with chips.
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