Thin Steak And Cheese
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1 lb of thinly cut steak
- 2 cups mexican blend cheese, fancy shredded cheese
- 2 teaspoons complete seasoning (or use which ever kind of seasoning that you want)
Recipe
- 1 preheat oven to 350 degrees.
- 2 season the steaks.
- 3 put about 1 tablespoon of cheese on one end.
- 4 roll the steak up and place in baking pan.
- 5 continue with the last two steps until all steaks are in pan.
- 6 bake in oven for about 10 minutes.
- 7 then its done.
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