Sausage Dinner
Total Time: 25 mins
Preparation Time: 5 mins
Cook Time: 20 mins
Ingredients
- Servings: 6
- 1 lb smoked sausage, sliced thin
- 1 medium onion, chopped
- 1/2 cup chopped green pepper
- 1/2 cup sliced celery
- 2 tablespoons butter
- 4 cups cooked elbow macaroni
- 1 (10 ounce) can rotel
- 1 (8 ounce) can tomato sauce
- 2 teaspoons chili powder
- 1/2 teaspoon black pepper
- 1/2 cup shredded cheddar cheese
Recipe
- 1 saute sausage, onion, green pepper, and celery in butter in a large skillet, until vegetables are tender.
- 2 stir in remaining ingredients, except cheese.
- 3 cook on low, stirring frequently, until heated through.
- 4 sprinkle with cheese, and cook until cheese melts.
No comments:
Post a Comment