The Best Cream Cheese Cheesball

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 2 (8 ounce) pkges. cream cheese
• 1 (8 1/2 ounce) crushed pineapple, drained
• 1 small green pepper, chopped
• 2 tablespoons chopped onions
• 1 teaspoon seasoning salt
• finely chopped pecans

Recipe

• 1 mix all ingredients together (i use my hands, it's messy, but works better than a spoon/fork.).
• 2 chill until firm (about 20 mins or so).
• 3 roll cheeseball in pecans until outside is covered.
• 4 shape and place in saran wrap for 1-2 hours.
• 5 serve with crackers.