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Friday, March 13, 2015

Ukrainian Spinach Noodles

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • Servings: 2
  • 1 cup egg noodles, cooked
  • 3 tablespoons butter
  • 1/4 cup onion, chopped
  • 1 (10 ounce) package fresh spinach, torn into bite size pieces (or one 10 ounce package of frozen spinach, thawed and chopped)
  • 1/4 cup swiss cheese, grated

Recipe

  • 1 in a bowl toss noodles with one tablespoon butter.
  • 2 in a skillet melt the remaining butter over medium low heat. stir in onion and cook for 5 minutes.
  • 3 stir in spinach and increase heat to high cooking until spinach is limp, tossing occasionally.
  • 4 stir in noodles, cooking and stirring until heated through.
  • 5 transfer noodle mixture to a bowl and toss with cheese.
  • 6 season with salt and pepper. toss.

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