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Sunday, May 17, 2015

Spinach Salad With Cheese, Raisins And Walnuts(azerbaijan)

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 4
  • 1 (6 ounce) bag baby spinach, washed and dried (if leaves are too big, chop them coarsely)
  • 1/3 cup crumbled feta cheese or 1/3 cup any other cheese, crumbled
  • 1/3 cup coarsely chopped walnuts
  • 1/3 cup golden raisin
  • 1/4 cup apple, chopped
  • 2 tablespoons olive oil
  • 1/2 lemon, juice of
  • 1 tablespoon balsamic vinegar (optional, but recommended) or 1 tablespoon apple cider vinegar (optional, but recommended)
  • 1 -1 1/2 teaspoon honey (optional)

Recipe

  • 1 in a large bowl, combine the olive oil with the lemon juice and vinegar if using. add honey or any sweetener you like now, if desired.
  • 2 add the spinach, cheese, walnuts and raisins and toss thoroughly. season with salt and pepper to taste. (if you are using feta cheese, you don’t have to add salt to the salad since feta cheese is salty enough). serve right away. enjoy!

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