Strawberry Angel Dessert
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 20
- 1 round angel food cake, store bought is fine
- 1 can strawberry pie filling
- 1 (8 ounce) package cream cheese
- 3/4 cup milk
- 8 ounces cool whip
Recipe
- 1 cut cake into 1 inch cubes.
- 2 place 1/2 of cake cubes in 13x9 dish.
- 3 spread with pie filling.
- 4 cover with remaining cake cubes.
- 5 beat cream cheese until softened.
- 6 add milk gradually beeting until smooth.
- 7 fold in the cool whip.
- 8 spread over cake.
- 9 chill.
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