Refried Bean Dip
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- Servings: 12
- 16 ounces cream cheese
- 32 ounces refried beans
- 24 ounces salsa
- 2 -3 cups cheese, shredded
- 6 ounces olives, drained and sliced
- 1 bunch green onion, chopped
Recipe
- 1 use the back of a spoon to spread cream cheese in bottom of 13x9" pan.
- 2 spread beans on top (or add anything to the beans you want for additional seasoning).
- 3 add a layer of salsa on top of beans.
- 4 layer 2 to 3 cups of shredded cheese on top.
- 5 add sliced olives and green onions and serve cold or bake at 350 for 30 minutes.
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