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Thursday, May 7, 2015

Strawberry Cheesecake Parfaits

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 2
  • 2 cups sliced fresh strawberries
  • 1 tablespoon sugar
  • 1 (3 ounce) package cream cheese, softened
  • 1/3 cup confectioners' sugar, plus
  • 1 teaspoon confectioners' sugar, divided
  • 1/4 cup sour cream
  • 1/2 teaspoon vanilla extract, divided
  • 1/8 teaspoon almond extract
  • 1/4 cup heavy whipping cream
  • 2 1/2 cups angel food cake, cubes
  • 2 whole fresh strawberries, halved

Recipe

  • 1 in a small bowl, combine sliced strawberries and sugar; set aside. in a small mixing bowl, beat the cream cheese and 1/3 cup confectioners' sugar. add the sour cream, 1/4 teaspoon vanilla and almond extract.
  • 2 in a small mixing bowl, beat cream until it begins to thicken. add the remaining confectioners' sugar and vanilla; beat until soft peaks form. fold into cream cheese mixture.
  • 3 in two parfait glasses, layer a fourth of the sliced strawberry mixture, cake cubes and cream mixture. repeat layers. cover and refrigerate for at least 1 hour. top each parfait with two strawberry halves.

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