Spicy Southwest Bean & Corn Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1/4 cup ranch dressing (calorie-wise)
• 1/4 teaspoon hot pepper sauce
• 8 cups mixed salad greens, torn
• 1 (19 ounce) can black beans, drained and rinsed
• 3 cups whole frozen corn kernels, thawed and drained
• 1/2 cup red pepper, strips
• 1/4 cup red onion, finely chopped
• 1/2 cup double cheddar cheese, shredded

Recipe

• 1 mix dressing and hot pepper sauce. set aside.
• 2 toss greens with beans, corn, red pepper and onions in a large serving bowl.
• 3 add dressing mixture, toss to coat. sprinkle with cheese.